https://www.copymethat.com/r/3fHg0ALVt/choux-pastry-pate-a-choux/
137638617
GqunY52
3fHg0ALVt
2024-05-05 06:36:29
Choux Pastry (Pâte À Choux)
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Ingredients
- Choux Pastry
- ½ cup ( 8 Tbsp; 113g) unsalted butter, cut into 8 pieces
- ½ cup (120ml) water
- ½ cup (120ml) 2% or whole milk
- ¼ teaspoon salt
- 2 teaspoons granulated sugar
- 1 cup ( 125g) all-purpose flour ( spooned & leveled)
- 4 large eggs, beaten
- egg wash: 1 egg beaten with 1 Tablespoon milk or water
Steps
Directions at sallysbakingaddiction.com
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