https://www.copymethat.com/r/3eHZgQL3Q/wonton-wrappers/
110699433
QGROOFk
3eHZgQL3Q
2024-05-07 19:10:59
Wonton Wrappers
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Ingredients
- 2 cups/260 grams all-purpose flour
- ½ teaspoon fine sea or table salt
- 2 large eggs, at room temperature
- 2 tablespoons warm water
- Cornstarch, for dusting
Steps
Directions at cooking.nytimes.com
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