Christmas Cupcakes

preppykitchen.com

LindaK

subheading: For the Cupcakes:

1 ⅔ cups all purpose flour 200g

1 cup granulated sugar 200g

¼ tsp baking soda 1g, heaping

1 tsp baking powder 4g, heaping

¼ tsp kosher salt 1g

¾ cup unsalted butter 190g, room temperature

3 egg whites

1 tbsp vanilla extract 15mL

½ cup sour cream 120g

½ cup whole milk 118mL

subheading: For the Vanilla Buttercream:

2 lbs confectioners sugar 900g

1 lb unsalted butter 450g

1 tsp vanilla extract 5mL

1 tbsp heavy cream 15mL

1 pinch salt

1 tsp whole milk 5mL

red, green, and orange food coloring

gold or silver sugar pearls

rainbow sugar pearls

large marshmallows

3 tbsp candy melts black

Directions at preppykitchen.com

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