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Red Velvet Cookies
Ingredients
  • 1 ⅓ cups (189g) all-purpose flour (scoop and level to measure)
  • 4 tsp (6g) cocoa powder*
  • ½ tsp baking soda
  • ¼ tsp (heaping) salt
  • ½ cup unsalted butter , softened
  • ½ cup (100g) granulated sugar
  • ¼ cup (55g) packed light brown sugar
  • 1 large egg
  • 2 tsp liquid red food coloring, or 1 ½ tsp gel red food coloring
  • 1 ½ tsp vanilla extract
  • 1 tsp white vinegar or lemon juice
  • ¾ cup + ⅓ cup white chocolate chips or semi-sweet chocolate chips, divided
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