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Ingredients
  • 16 oz jar mild salsa
  • 8 oz can tomato sauce
  • 1 ½ Tbsps ground cumin
  • 25 oz pkg frozen cheese ravioli
  • 15 oz can black beans, drained and rinsed
  • 12 oz pkg frozen corn
  • 8 oz pkg shredded Monterey Jack cheese
  • ½ cup sour cream, optional
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