Moroccan Quinoa Salad

Playing My Part to Promote TASTY Healthy Meals. Come against FAKE FOODS - they are Unhealthy and Addictive. I have HEALTHY, SPICY and INTERNATIONAL Here, plus Vegan and Vegetarian for those interested. Plenty of Interesting Recipes. Check them out and See. ENJOY!

1 can of chickpeas, drained and rinsed

olive oil

sea salt and pepper

1 cup of quinoa

2 cups of water

4 carrots, julienned or diced

2 cloves of garlic, minced

1 jar roasted bell pepper

Olive oil

⅓ cup of currants or raisins

Salt & pepper

subheading: DRESSING INGREDIENTS:

½ cup of white balsamic

4 tablespoons of olive oil

1 tablespoon of honey (optional)

¼ cup of fresh parsley, chopped

2 teaspoons of turmeric

1 teaspoon of cumin

Salt & Pepper

Directions at spinach4breakfast.com

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