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Summer Instant Pot Vegetable Dinner
Ingredients
  • subheading: FOR THE BOTTON LAYER:
  • 1 cup water
  • 4 large ears corn, shucked and cleaned
  • 3 cups potatoes, cut into large chunks
  • subheading: FOR THE MIDDLE LAYER:
  • 4 cups summer squash, ,sliced thick
  • subheading: FOR THE TOP LAYER:
  • 4 cups kale
Steps
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