https://www.copymethat.com/r/3b8Ividr0/beef-paprikash-with-fire-roasted-tomatoe/
126047862
HBpEwuc
3b8Ividr0
2024-06-18 07:28:30
Beef Paprikash with Fire-Roasted Tomatoes
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Ingredients
- ⅓ cup all-purpose flour
- 2 tablespoons sweet Hungarian or regular paprika, divided
- 1-¼ teaspoons salt, divided
- 2 pounds boneless beef chuck roast, cut into 1-inch pieces
- 2 tablespoons canola oil, divided
- 1 large onion, chopped
- 1 small sweet red pepper, finely chopped
- 2 cans (8 ounces each) tomato sauce
- 1 can (14-½ ounces) fire-roasted diced tomatoes, undrained
- 1 can (14-½ ounces) beef broth
- 1 package (16 ounces) kluski or other egg noodles
- 3 tablespoons butter
- Minced fresh parsley, optional
Note: Ingredients may have been altered from the original.
Steps
Directions at tasteofhome.com
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