Vegan Chocolate Chip Cookie Bars

These vegan cookie bars are sweet, chewy, and studded with rich dark chocolate chips and crunchy pecans. So easy to make and so good with a big glass of almond milk!

⅓ cup water

2 tablespoons ground flaxseed

2 ¼ cups all-purpose flour

1 teaspoon baking soda

1 teaspoon ground cinnamon (optional)

½ teaspoon salt

¾ cup vegan butter, at room temperature

¾ cup organic granulated sugar

¾ cup organic brown sugar

2 teaspoons vanilla extract

½ teaspoon apple cider vinegar

1 (9 ounce/255 gram) package vegan chocolate chips

1 cup chopped pecans (optional)

Directions at connoisseurusveg.com

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