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Mini Chocolate Cheesecakes
Ingredients
  • subheading: CRUST:
  • 1 cup (134g) oreo cookie crumbs
  • 2 tbsp butter, melted
  • subheading: CHEESECAKE FILLING:
  • 12 ounces (339g) cream cheese, room temperature
  • ½ cup (104g) sugar
  • 2 tbsp (14g) natural unsweetened cocoa powder
  • ¼ cup (58g) sour cream
  • ½ tsp vanilla extract
  • 2 eggs
  • 4 oz chocolate, melted (I used dark chocolate)
  • subheading: CHOCOLATE GANACHE:
  • 3 oz semi sweet chocolate chips
  • ¼ cup heavy whipping cream
  • subheading: WHIPPED CREAM:
  • ¾ cup (180ml) heavy whipping cream, cold
  • 3 tbsp (22g) powdered sugar
  • 3 tbsp (14g) natural unsweetened cocoa powder
  • ½ tsp vanilla extract
  • Mini chocolate bars, for topping
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