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Chocolate Frosted Brownies
Ingredients
  • subheading: For the Brownies:
  • ½ cup ( 113 g) butter
  • ½ cup ( 85 g) unsweetened chocolate chopped
  • ½ cup ( 106 g) granulated sugar
  • ½ cup ( 106 g) light brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup ( 85 g) semisweet chocolate chips
  • ¾ cup ( 107 g) all-purpose flour
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • subheading: For the Frosting:
  • 6 tablespoons ( 85 g) butter, at room temperature
  • ¼ cup ( 21 g) unsweetened cocoa powder
  • ⅛ teaspoon salt
  • 1 ¼ cups ( 143 g) powdered sugar
  • ½ teaspoon vanilla extract
  • 3 to 5 tablespoon milk or cream
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