White Chocolate Raspberry Scones

bromabakery.com

Shelly Troutt

2 cups all purpose flour

½ cup granulated sugar

3 teaspoons baking powder

½ teaspoon salt

½ cup unsalted butter, cold and cut into small cubes

6 tablespoons Greek yogurt*

5 t0 6 tablespoons heavy cream, plus more for brushing

2 teaspoons vanilla extract

1 cup raspberries*

1 cup white chocolate chips

subheading: For The Glaze (Optional):

½ cup powdered sugar

1 to 2 tablespoons milk

½ teaspoon vanilla extract

Directions at bromabakery.com

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