https://www.copymethat.com/r/3XeAcVD8b/creamed-mushroom-and-spinach-quesadillas/
100168789
q4hljCR
3XeAcVD8b
2024-12-20 11:30:28
Creamed Mushroom and Spinach Quesadillas
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Ingredients
- 1 large bunch large spinach leaves, cleaned, dried and stemmed or 1 pound defrosted frozen chopped spinach
- 3 tablespoons olive oil
- 1 pound cremini mushrooms, wiped clean and thinly sliced
- ¼ pound maitake, hen-of-the-woods mushrooms (1 package or large bunch), trimmed of ends and pulled into thin pieces
- ½ teaspoon oregano or Mexican oregano
- Salt and pepper
- 2 shallots, finely chopped
- 2 to 4 cloves garlic, chopped or grated
- 3 tablespoons dry sherry (a good splash)
- ¾ to 1 cup Mexican crema, heavy cream or cream cheese
- ¾ cup grated cotija or Parm cheese
- 3 cups shredded Monterey Jack cheese
- 1 cup white sharp cheddar cheese
- Non-aerosol cooking spray
- Six 8-inch or eight 6-inch flour or soft corn tortillas
- Pickled jalapenos, to serve (optional)
Steps
Directions at rachaelrayshow.com
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