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Arroz Con Pollo, Lightened Up (Latin Chicken and Rice)
Ingredients
  • 8 skinless chicken thighs
  • 1 tbsp vinegar
  • 2 tsp Sazon, homemade or Badia Sazon Tropical
  • about ½ tsp adobo powder, Goya
  • about ½ garlic powder
  • 3 tsp olive oil
  • ½ onion
  • ¼ cup cilantro
  • 3 cloves garlic
  • 5 scallions
  • 2 tbsp bell pepper
  • 1 medium vine tomato, diced
  • 2 ½ cups enriched long grain white rice
  • 4 cups water
  • 1 chicken bouillon cube
  • kosher salt to taste, about 2 tsp
Steps
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