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Ingredients
  • subheading: GOULASH:
  • 2 White Onions diced
  • 3 cloves Garlic minced
  • 28 ounces Organic Tomato Sauce
  • 14.5 ounces Organic Fire Roasted Tomatoes
  • 3 cups Organic Vegetable Broth
  • 2 cups cooked brown or green lentils I used Trader Joe's pre-cooked steamed lentils
  • 1 cup finely chopped Baby Bellas or Other Mushrooms of Choice
  • 1 Red Pepper diced
  • 1 Tablespoon Hungarian paprika
  • 3 Tablespoons soy sauce Liquid Aminos, or Tamari
  • 1 Tablespoon Vegan Worcestershire Sauce
  • 2 Tablespoons Italian Seasoning
  • 2 teaspoons Garlic Powder
  • 2 whole Bay Leaves
  • 2 ½ cups uncooked Whole Grain Elbow Macaroni or Gluten-Free Elbow Macaroni
  • subheading: Garnish (optional):
  • Chopped Basil, thyme, or chopped parsley
Steps
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