https://www.copymethat.com/r/1P471wrZK/fluffy-jiggly-japanese-cheesecake/
10760198
3W4z84I
1P471wrZK
2024-04-26 22:00:44
Fluffy Jiggly Japanese Cheesecake
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Ingredients
- ⅔ cup milk
- 4 oz cream cheese
- 7 tablespoons butter
- 8 eggs, yolk
- ¼ cup flour
- ¼ cup cornstarch
- 13 large egg whites
- ⅔ cup granulated sugar
- parchment paper
- strawberry, to serve
- powdered sugar, to serve
Steps
Directions at tasty.co
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