https://www.copymethat.com/r/3VfqqcVKf/mexican-corn-salad/
121030819
BDR3KxL
3VfqqcVKf
2023-12-08 05:57:58
Mexican Corn Salad
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Ingredients
- 5 cups corn cut from the cob (~4 large ears) (or frozen corn, not thawed, Note 1)
- 2 tbsp / 30g butter
- 2 garlic cloves , minced
- ½ tsp each salt and pepper
- ¼ cup mayonnaise (can cut down to 2 tbsp)
- ¼ cup sour cream (or yoghurt)
- ½ cup parmesan cheese , finely grated (Note 1)
- 1 tbsp Jalapeno , deseeded and finely chopped (optional)
- 1 cup coriander / cilantro leaves , roughly chopped
- 1 cup green onion , finely sliced (~2 stems)
- ½ red onion , finely chopped
- 2 to 3 tbsp lime juice , fresh (plus more to taste)
- subheading: GARNISHES:
- 60g / 2 oz Cotija or Feta , crumbled (optional) (Note 2)
- Jalapeno slices, coriander/cilantro leaves, lime wedges , optional
Steps
Directions at recipetineats.com
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