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Canning Sweet Pickle Relish
Ingredients
  • 6 medium pickling cucumbers, peeled
  • 3 green or red sweet peppers, stems removed
  • 6 medium onions-the sweet Vidalia onion is a good choice
  • ¼ cup pickling salt
  • 2½ to 3 cups sugar (less sugar means a tangy relish). You can substitute 1¼ to 2 cups honey for the sugar--again, less honey means a more tangy relish.
  • 2 cups cider vinegar or red wine vinegar
  • 2½ teaspoons celery seeds-or substitute 1 tablespoon fresh chopped thyme
  • 2½ teaspoons mustard seeds-or substitute 1 tablespoon fresh chopped sage
  • ½ teaspoon turmeric
Steps
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