LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Instant Pot Chicken Tikka Masala with Cauliflower and Peas
Ingredients
  • 1 ½ pounds skinless, boneless chicken thighs, cubed
  • 1 ½ teaspoon kosher salt
  • ½ tablespoon ghee, butter or coconut oil for df
  • ½ chopped onion
  • 3 cloves garlic, minced
  • 1 teaspoon grated ginger root
  • 1 teaspoon ground coriander
  • 1 teaspoon cumin
  • ½ teaspoon turmeric
  • ½ teaspoon garam masala
  • ¼ teaspoon cayenne pepper
  • ¼ teaspoon ground cardamom
  • 14 ounce can diced tomatoes, drained
  • 2 cups cauliflower florets
  • ½ cup frozen peas
  • ½ cup full fat canned coconut milk
  • ¼ cup fresh cilantro leaves, for serving
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer