https://www.copymethat.com/r/3S85ww4zK/blackberry-cake/
136570240
2f6HUAG
3S85ww4zK
2024-05-18 23:44:45
Blackberry Cake
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Ingredients
- subheading: For the Cake:
- 2 cups (250g) all-purpose flour
- 1 and ½ teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ cup (115g) unsalted butter, softened
- 1 cup (200g) granulated sugar
- 2 large eggs, at room temperature
- 1 teaspoon vanilla extract
- 1 cup (240ml) buttermilk, at room temperature
- 1 and ½ cups (180g) fresh blackberries
- 22 drops of dark Navy Blue Food Coloring( As needed)
- subheading: For the Blackberry Buttercream Frosting:
- ½ cup (115g) unsalted butter, softened
- 3 cups (360g) powdered sugar, sifted
- ¼ cup (60ml) blackberry puree (made by blending fresh blackberries and straining out the seeds)
- ½ teaspoon vanilla extract
- Pinch of salt
- subheading: For Decoration (Optional):
Steps
Directions at facebook.com
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