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Ingredients
  • 1 teaspoon Olive Oil
  • ¼ cup Diced Onion
  • 2 cloves Garlic, Minced
  • 1 pound Ground Lamb
  • 1 cup Diced Zucchini
  • ½ teaspoon Salt
  • ½ teaspoon Black Pepper
  • 2 teaspoons Dried Greek Seasoning Blend, Such as McCormick
  • 32 ounces Vegetable Broth
  • 2 cups Basmati Rice
  • ½ cup Roma Tomato, Diced
  • ⅓ cup Chopped Kalamata Olives
  • ¼ cup Crumbled Feta Cheese
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