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Ingredients
  • 225g soft unsalted butter
  • 125g icing sugar, sifted
  • 275g plain flour
  • 60g cornflour
  • ½ tsp fine sea salt
  • 25g cocoa powder, sifted
  • 1 tsp vanilla extract
  • ½ tsp almond extract
  • 1 egg white, lightly beaten
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