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How to Cook Frozen Salmon in the Oven (Easy, Fast Recipe)
Ingredients
  • 2 (6-ounce) frozen salmon fillets (do not thaw)
  • 3 tablespoons Dijon mustard
  • 2 teaspoons maple syrup
  • 2 cloves garlic, minced
  • ½ teaspoon red pepper flakes (optional)
  • ½ teaspoon kosher salt
  • subheading: EQUIPMENT:
  • Measuring cups and spoons
  • 8x8-inch baking dish
  • Brush or spoon
Steps
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