https://www.copymethat.com/r/hZBoi6bPR/lemon-almond-crumb-bars/
31704327
3Out5uJ
hZBoi6bPR
2024-04-20 08:34:21
Lemon Almond Crumb Bars
loading...
X
Ingredients
- subheading: FOR THE CRUST:
- 2 cups (240g) all-purpose flour
- ¼ teaspoon salt
- ¾ cup (170g) unsalted butter, softened
- ¼ cup (50g) granulated sugar
- 1 teaspoon lemon zest
- subheading: FOR THE FILLING:
- ½ cup (60g) all-purpose flour
- ¼ cup (46g) chopped crystallized ginger*
- 1 teaspoon baking powder
- 6 large eggs
- 2 cups (400g) granulated sugar
- ⅔ cup (157ml) lemon juice
- 2 tablespoons lemon zest
- subheading: FOR THE TOPPING:
- ¾ cup (90g) all-purpose flour
- ½ cup (100g) granulated sugar
- ¼ teaspoon salt
- ¼ cup (57g) unsalted butter, melted
- ½ cup (43g) sliced almonds
Steps
Directions at bakeorbreak.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!