Jamaican Beef Patties

butterbeready.com

Donette Rua Cabrera

I made several alterations. See notes

SCALE 1x2x3x

subheading: For the dough:

3 ½ cups all-purpose flour

2 teaspoons kosher salt

1 tablespoon granulated sugar

1 tablespoon Jamaican curry powder

2 tablespoons turmeric powder

1 cup ( 2 sticks) unsalted butter, grated

1 cup ice cold water

subheading: For the beef filling mixture:

2 tablespoons olive oil

1 lb ground beef (I use grass-fed)

1 large yellow onion, finely chopped

1 tablespoon garlic paste or minced garlic

1 teaspoon ginger paste or freshly grated ginger

kosher salt & freshly ground black pepper, to taste

1 teaspoon fresh or dried thyme

1 teaspoon ground Jamaican allspice

½ teaspoon Jamaican curry powder

1 to 2 scotch bonnet peppers, deseeded & finely chopped (use gloves)

4 scallions (green onion), chopped

½ cup chicken stock or broth, plus more as needed

½ cup plain breadcrumbs

3 tablespoons unsalted butter, cubed

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