https://www.copymethat.com/r/3NQyB6BNQ/hot-buttered-soft-pretzels/
11562610
qPTUJOg
3NQyB6BNQ
2024-05-08 15:52:53
Hot Buttered Soft Pretzels
loading...
X
Ingredients
- Choose your measure: Volume Ounces Grams
- subheading: DOUGH:
- 2 ½ cups King Arthur Unbleached All-Purpose Flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 2 ¼ teaspoons instant yeast
- 7/8 to 1 cup warm water*
- note: Use the greater amount in the winter, the lesser amount in the summer, and somewhere in between in the spring and fall. Your goal is a soft dough.
- subheading: TOPPING:
- 1 cup boiling water
- 2 tablespoons baking soda
- coarse, kosher or pretzel salt, optional
- 3 tablespoons unsalted butter, melted
Steps
Directions at kingarthurflour.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!