https://www.copymethat.com/r/3HmSwq2SB/homestyle-pot-roast/
136867629
M0OV0uR
3HmSwq2SB
2024-05-17 11:53:49
Homestyle Pot Roast
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483 cals
Ingredients
- 2 ½ pound boneless chuck roast
- 3 tablespoons olive oil
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper fresh ground
- 16 ounces button mushrooms thick sliced
- 1 medium onion peeled and sliced root to tip into eighths
- 4 carrots peeled and cut into 1″ pieces
- 2 stalks celery cut into 1″ pieces
- 4 small red skinned potatoes cut into quarters
- 1 ¼ cups beef broth
- ⅔ cup red wine
- 2 tablespoons tomato paste
- 1 tablespoon dried mushroom powder optional, see note
- 3 to 4 sprigs of thyme and 3 to 4 sprigs fresh rosemary tied into a bundle with kitchen twine
- 2 bay leaves
Steps
Directions at garlicandzest.com
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