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Vegan Sweet Potato Casserole Recipe (Plant-Based, Low-Fat)
Ingredients
  • subheading: FOR THE SWEET POTATOES:
  • 4 to 5 large sweet potatoes
  • 3 Tbsp pure maple syrup
  • 1 tsp vanilla extract
  • 1 tsp cinnamon
  • ⅛ tsp ground nutmeg
  • ½ tsp salt (or to taste)
  • subheading: FOR THE CRUNCHY PECAN TOPPING:
  • 1 cup rolled oats
  • 1 ⅓ cups chopped pecans
  • 3 Tbsp pure maple syrup
  • 1 tsp cinnamon
  • ¼ tsp sea salt
Steps
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