Baked Leftover Turkey Croquettes

Thanksgiving leftovers get repurposed with these delicious baked turkey croquettes. Leftover turkey gets mixed with mashed potatoes and herbs, breaded and baked in the oven. Serve them with leftover gravy and some veggies on the side.

12 oz cooked turkey breast, chopped fine (a food processor or chopper is great for this)

3 medium potatoes, peeled, cooked and mashed

¾ cup chicken broth

2 teaspoons olive oil

3 cloves garlic

1 medium onion, chopped

½ cup parsley, chopped

salt and fresh pepper

½ cup seasoned whole wheat bread crumbs

1 egg, whisked

olive oil spray

leftover turkey gravy for serving, optional

Directions at skinnytaste.com

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