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Ingredients
  • 1 c. dill pickle chips
  • 1 ½ c. crushed Cool Ranch Doritos
  • 2 tbsp. melted butter
  • 2 tbsp. finely chopped parsley
  • 1 tsp. cayenne pepper
  • kosher salt
  • Freshly ground black pepper
  • ½ c. all-purpose flour
  • 2 large eggs, lightly beaten
  • Ranch dressing, for serving
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