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Slow Cooker Coconut Curry Chicken (So Flavorful!)
Ingredients
  • 1.5 lbs. boneless, skinless chicken breast
  • 1 tablespoon minced garlic
  • 1 15-oz. can full-fat coconut milk
  • 3 tablespoons green curry paste
  • ½ teaspoon garlic powder
  • ⅛ teaspoon salt (or more, to taste)
  • ½ teaspoon chili powder
  • 2 tablespoons fresh Thai basil or cilantro
  • 2 tablespoons fresh lime juice, or more to taste
  • 1 large green pepper, sliced
  • 1 large red pepper, sliced
  • ½ medium red onion, sliced
  • 1 tablespoon coconut oil
  • ⅛ teaspoon salt
  • ⅛ teaspoon ground pepper
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