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Ingredients
  • 2 medium sized burgers- Best with flavours eg chilli
  • 2 medium sized courgettes
  • 2 red peppers
  • 20g pine kernels
  • Parsley chopped to garnish
  • Olive oil
  • Squeeze of lemon
  • Salt & ground black pepper
  • 1 cup of Quinoa
  • Half a chicken or vegetable stock cube
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