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Pain De Campagne (Country Bread)
Ingredients
  • Ingredients*
  • 900g King Arthur Unbleached Bread Flour
  •  
  • 100g King Arthur Whole Wheat Flour
  •  
  • 800g tepid water (75°F to 80°F )
  •  
  • 20g salt
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  • 40g sourdough starter, unfed/discard
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  • note: Don't have a scale? See "tips," below, for approximate volume measurements.
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