LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Salted Caramel Apple Cheesecake [Vegan]
Ingredients
  • For the Crust:
  • 1 cup almond pulp leftover from making an almond mylk or 1 cup almond flour
  • 1 1/2 cup shredded unsweetened coconut
  • 1 cup raisins soaked at least 30 minutes then drained
  • 1 tablespoon coconut mana or coconut oil
  • For the Filling:
  • 2 cups raw cashews soaked for 8 hours and drained
  • 4 cups apples about 4 apples, peeled and chopped
  • 2/3 cup cacao butter melted
  • 1/4 cup raw agave nectar
  • Juice of 1 lemon
  • 1/2 teaspoon dry ginger
  • 1/4 teaspoon sea salt
  • For the Caramel Sauce:
  • 1 cup about 12 Medjool dates, pitted and soaked at least 30 minutes then drained
  • 2  tablespoons nut butter almond, cashew, hazelnut
  • 1/2 cup purified water
  • 2 tablespoons raw agave nectar
  • 1/2 tsp sea salt
  • For the Topping:
  • 1 apple peeled and thinly sliced
  • 3 tablespoons raw pecans chopped
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!