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Ingredients
  • 3 cups all-purpose flour (360g)
  • 2½ teaspoons baking powder
  • 2 teaspoons ground ginger
  • 1½ teaspoons ground cinnamon
  • ¾ teaspoon salt
  • ½ teaspoon ground cloves
  • ¼ teaspoon baking soda
  • 1 cup unsulphured molasses (240ml/325g)
  • 1 cup hot water (240ml)
  • 1 cup granulated sugar (200g)
  • ¾ cup unsalted butter melted (170g)
  • 2 large eggs
  • 1 tablespoon vanilla extract
Steps
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