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Pumpkin-Spice Bars with Cream Cheese Frosting
Ingredients
  • subheading: Bars:
  • 4 eggs
  • 2 cups granulated sugar
  • 1 cup vegetable oil
  • 1 can (15 oz) pumpkin (not pumpkin pie mix)
  • 2 cups Gold Medal™ all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 teaspoons ground cinnamon
  • ½ teaspoon ground ginger
  • ¼ teaspoon ground cloves
  • 1 cup raisins, if desired
  • subheading: Cream Cheese Frosting:
  • 1 package (8 oz) cream cheese, softened
  • ¼ cup butter or margarine, softened
  • 2 to 3 teaspoons milk
  • 1 teaspoon vanilla
  • 4 cups powdered sugar
  • ½ cup chopped walnuts, if desired
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