https://www.copymethat.com/r/35wZSR83e/smoked-beer-can-chicken/
134075107
5KrfTpc
35wZSR83e
2024-05-18 12:11:08
Smoked Beer Can Chicken
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Ingredients
- Whole Chicken: we used approximately a 4 lb chicken - if you use a bigger chicken you will just need to adjust the cooking time.
- Smoked Chicken Dry Rub: this is our FAVORITE dry rub to use on chicken! Of course, if you have a different one on hand - use that instead! This one uses a great mixture of salt, black pepper, garlic powder, paprika, onion powder, cumin, etc.! Feel free to toss in a little chili powder if you want more heat!
- Can of Beer* (see notes): I like to use an extra-tall beer can so it is easier to place inside the cavity.
- (Optional) Melted ghee or butter: if you want to take the extra step to baste the chicken a couple times, I would highly recommend!
Steps
Directions at thewoodenskillet.com
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