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One-Pan Chicken Pot Pie
Ingredients
  • ½ cup diced onion
  • 2 stalks celery, diced
  • 2 cloves garlic, minced
  • 2 cups sliced mushrooms (I used a mix of portobello, shiitake, and oyster mushrooms)
  • 2 cups frozen veggie mix (corn, peas, carrots, beans)
  • 2 cups cooked chicken, shredded
  • ¼ cup 1 tbsp flour
  • ¼ cup olive oil or butter
  • 1 ½ cup milk*
  • 4 to 5 sheets phyllo dough
  • olive oil (or melted butter) for brushing phyllo
  • ½ tsp paprika
  • ½ tsp dried thyme
  • salt and pepper, to taste
  • oil for cooking
Steps
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