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Halibut with Orange Butter Sauce
Ingredients
  • almost a pound of halibut or other good white fish for two
  • 1 orange zested
  • ½ cup orange juice
  • 1 tablespoon thyme leaves
  • 2 tablespoons parsley
  • 2 tablespoons extra-virgin olive oil
  • 1 teaspoon sugar
  • 1 ½ tablespoons unsalted buter
  • If you're making this with the rice I'd suggest making that first and then placing it in a warm oven while you cook up the fish.
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