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Boeuf Bourguignon in Instant Pot®
Ingredients
  • 4 to 6 strips of good quality uncured smoked bacon chopped
  • 1 ½ lbs chuck beef cut into 1" pieces
  • 6 tablespoon all purpose flour divided (gluten-free flour if gluten sensitive)
  • 1 tablespoon sea salt
  • ½ teaspoon black pepper
  • 3 tablespoon butter
  • 1 lb carrots cut into 1" chunks
  • 4 garlic cloves chopped
  • 2 yellow onions sliced
  • 1 lb fresh mushrooms quartered
  • 1 bay leaf
  • 1 teaspoon fresh thyme leaves or ½ teaspoon dried
  • 4 c red wine like Pino Noir or Burgundy
  • 2 c beef broth or stock
  • 1 tablespoon tomato paste
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