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Classic Southern Macaroni and Cheese
Ingredients
  • subheading: Deselect All:
  • 1 tablespoon unsalted butter
  • Coarse salt and freshly ground black pepper
  • 2 cups elbow macaroni
  • 8 ounces grated extra-sharp Cheddar (about 2 cups)
  • 2 cups milk
  • 2 large eggs, lightly beaten
Steps
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