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Ingredients
  • subheading: SCALE 1X 2X 3X:
  • 4 large eggs (room temperature)
  • ¾ c granulated sugar
  • ½ c unsalted butter (melted and slightly cooled)
  • 1 tsp vanilla extract
  • ¾ c all-purpose flour
  • ¼ c freshly squeezed lemon juice
  • Zest from 2 large lemons
  • Powdered sugar for dusting
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