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Easy Broccoli Rice Casserole with Turkey
Ingredients
  • 1 tablespoon olive oil
  • 1 medium onion diced
  • 2 cups Great Value instant white rice
  • 2 cups reduced sodium chicken broth
  • 10.5 ounces Great Value cream of mushroom soup 1 can
  • 10.5 ounces Great Value cream of chicken soup 1 can
  • ½ cup Great Value sour cream
  • ¼ cup milk
  • ½ teaspoon poultry seasoning
  • ½ teaspoon garlic powder
  • ½ teaspoon black pepper
  • 3 to 4 cups cooked chopped turkey
  • 4 cups broccoli florets
  • 1 ½ cups shredded cheddar cheese
  • subheading: TOPPING:
  • 3 tablespoons melted butter
  • 1 cup crushed crackers any kind
  • 1 cup shredded cheddar cheese
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