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Ingredients
  • 4 chicken breast (frozen or raw - we use frozen to make it easier and cheaper)
  • 1 packet Fiesta Ranch dip (find this by the salad dressing)
  • 1 can corn not drained (use the liquid and all - it adds to the flavoring)
  • 1 can black beans (I drain mine)
  • 1 can diced tomatoes (if you want it a little spicier, you can use Rotel)
  • 1 block cream cheese
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