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How to Make Chocolate Truffles
Ingredients
  • 326 grams dark chocolate chips
  • subheading: For the Optional Gingerbread Spice:
  • ¾ teaspoon ground ginger
  • ½ teaspoon ground cinnamon
  • 1 pinch finely ground black pepper
  • 1 tiny pinch salt
  • tiny pinch cayenne pepper
  • 196 grams heavy cream
  • subheading: Optional Melted Chocolate Coating:
  • 2 cups dark chocolate chips, or as needed
  • 1 crispy gingersnap cookie
Steps
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