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This is a family recipe from my husband's family. They owned a deli in New Jersey many years ago and this is the mac salad they made. Yum! It's always a hit.
Blue Ribbon Recipe
It can be hard to replicate the flavor and texture of authentic deli macaroni salad, but this recipe pulls it off beautifully. Sweet and tangy, celery seed adds a ton of flavor. Not only do chopped green peppers add another layer of flavor, but they also add crunch. A delicious side dish for a cookout or potluck.
— The Test Kitchen @kitchencrew
Ingredients
  • 1 lb cooked elbow macaroni
  • 1 c white vinegar
  • 1 c white sugar
  • 1 c finely chopped bell pepper
  • 1 Tbsp celery seed
  • 1 c mayonnaise
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