https://www.copymethat.com/r/31KwZn7m3/spicy-cheese-bread/
137241469
HhXXwPh
31KwZn7m3
2024-04-30 20:41:22
Spicy Cheese Bread
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Ingredients
- subheading: Bread:
- 3 ¼ cups (16 ¼ ounces/461 grams) all-purpose flour
- ¼ cup (1 ¾ ounce/50 grams) sugar
- 1 tablespoon instant or rapid-rise yeast
- 1 ½ teaspoons red pepper flakes
- 1 ¼ teaspoons salt
- ½ cup warm water (110 degrees)
- 2 large eggs plus 1 large yolk
- 4 tablespoons unsalted butter, melted
- 6 ounces (170 grams) Monterey Jack cheese, cut into ½-inch cubes (1 ½ cups), room temperature
- 6 ounces (170 grams) provolone cheese, cut into ½-inch cubes (1 ½ cups), room temperature
- subheading: Topping:
- 1 large egg, lightly beaten
- 1 teaspoon red pepper flakes
- 1 tablespoon unsalted butter, softened
- subheading: KEY EQUIPMENT:
- Pastry/Basting Brushes
- Stand Mixers (Inexpensive)
- The Best 9-Inch Round Cake Pans
- note: BEFORE YOU BEGIN
- Take the cheese out of the refrigerator when you start the recipe to ensure that it comes to room temperature by the time you need it. Cold cheese will retard rising. Plan ahead: The dough needs to rise for several hours before baking.
Steps
Directions at americastestkitchen.com
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