World Peace Cookies

1 ¼ cups (170 grams) all-purpose flour

⅓ cup (28 grams) unsweetened cocoa powder

½ teaspoon baking soda

1 stick plus 3 tablespoons (11 tablespoons; 5 ½ ounces; 155 grams) unsalted butter, cut into chunks, at room temperature

⅔ cup (134 grams) packed light brown sugar

¼ cup (50 grams) sugar

½ teaspoon fleur de sel or ¼ teaspoon fine sea salt

1 teaspoon pure vanilla extract

5 ounces (142 grams) best-quality bittersweet chocolate, chopped into irregular sized bits

Note: Ingredients may have been altered from the original.

Directions at doriegreenspan.com

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