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Best Carmelitas
Caramel lovers—get ready to meet your new favorite dessert bar. While we can’t get enough of magic cookie bars or the classic blondies, when we’re in the mood for a rich, caramel-filled treat, we turn to these carmelitas. Layered with a buttery brown sugar oat mixture, a homemade caramel sauce, and melty chocolate chips, these bars have everything we could ever want in a decadent dessert. Plus, they’re ready in under an hour, making them the perfect last-minute addition to your holiday party (or even when you’re just craving a sweet treat).
Ingredients
  • Nonstick cooking spray, for pan
  • 2 c. all-purpose flour
  • 2 c. old-fashioned oats
  • 1 ½ c. butter, softened
  • 1 ½ c. brown sugar
  • 2 tsp. pure vanilla extract
  • ¼ tsp. kosher salt
  • 1 (11-oz.) bag soft caramels
  • ¼ c. whole milk
  • Pinch flaky sea salt
  • 2 c. chocolate chips
Steps
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