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Spicy Shrimp and Cauliflower Grits
Ingredients
  • 4 cups cauliflower rice about 1 head of cauliflower
  • 1 pound shrimp peeled and deveined
  • 2 ½ Tablespoons olive oil
  • 1 Tablespoon Cajun spice
  • ½ cup diced onion
  • 2 garlic cloves minced
  • 1 cup sharp cheddar cheese shredded
  • 4 slices cooked and crumbled bacon or turkey bacon
  • ¼ cup green onion chopped
Steps
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